Rioja

Rioja in Northern Spain is best known for berry-scented, barrel-aged red wines made from Tempranillo and Garnacha. It is arguably Spain’s top wine region.

Other than Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in red Rioja wines.

LUIS ALEGRE FINCA LA REÑANA

Dark ripe cherry red, with ruby notes. Spiced, red fruit with vanilla and cinnamon background aroma. Complex by the use of elegant and high-quality oak

Data Sheet

LUIS ALEGRE PONTAC

Jammy notes, ripe fruit and black pepper with balsamic notes. Perfect balance between the oak and fruit, highlighting its elegant tannins.

Data Sheet

Zuazo Gaston Crianza

Light and intense ruby red-colored wine. The aroma reminds us of elegant fruits perfectly balanced. Complex and elegant. Smooth, well-balanced. It leaves a persistent fruit-like flavor in mouth.

Zuazo Gaston Reserva

The brightness and its powerful aromas of ripe black fruits tell us about the high quality of the grapes used. An intense and defined nose which is complex, attractive and full of character. Black fruits, hints of amaretto, vanilla, cedar, tobacco and toasty oak. On the palate it is powerful, and full-bodied. Harmonious balance and a long finish with a floral after taste.